Enjoy a happy Christmas Eve experience at Le Meridien Singapore Sentosa. You can savour French-inspired dishes like Coq au Vin, Seafood in Pernod Cream au Gratin and Baked Fish Meunière Amandine, along with comforting Christmas delights like Roasted Turkey with Chestnut Stuffing. To spice up your Christmas, enjoy Asian delights like Singapore Chilli Crab and Beef Rendang.
Indulge in a festive Christmas feast on 23 December 2016 and Christmas day, with French classic dishes like Braised Duck à l’Orange and Bourride. Unlock the local destination of Singapore with local dishes like Fried Flower Crab with Black Pepper Sauce, Prawn Assam Pedas and Tandoori Chicken.
Awaken your senses with the spectacular display of irresistible desserts like the Yuzu Gula Melaka Logcake and Christmas Whisky Pudding. Experience the grand French finale with a local twist as we present our extraordinary Éclair Croquembouche tree, made with the delightful Le Méridien signature éclairs in locally-inspired flavours like Pandan Kaya and Raspberry Coconut.
For more details, visit Le Meridien Singapore, Sentosa. From 01 to 20 December 2016, enjoy a special early bird discount of 20% for dining reservations confirmed with advance payment! Children aged 6 years old and below dine for free. Discover a destinational Christmas experience with them.