Dining

Lemongrass, coconut milk, galangal, shallots and kaffir are but only five of the many iconic ingredients you would think of when the words: Thai food, are uttered.  This ethnic cuisine is…

Steakhouses in Singapore are aplenty and many old time favourites are a mainstay in Singapore’s fine dining scene. From Morton’s The Steakhouse, to Lawry’s The Prime Rib, it is reasonably…

Despite being without air-conditioning, the Kilo’s flagship Singapore restaurant @ Kallang Bugis (they opened one in Bali this year) is a crazy hit and is almost always fully booked.  Simply…

When you ask for the best Japanese restaurants in Sydney, the first name that pops up to anyone’s mind is probably Tetsuya. But I’ll have you know that Ume restaurant was an amazing…